You are travelling to a Canadian destination, you will find 3 restaurants that offer gluten-free meals.
Java U—Montreal’s hip, innovative café of renown has come to see you off with a variety of gourmet paninis and wraps, mouth-watering baked goods and a selection of soups and salads that changes daily.
The restaurant is located in the Mixed departures zone near Gate 1.
Yul Pizza offers a vast variety of gourmet traditional and original pizzas including breakfast pizzas. They offer a gluten-free vegan pizza on their menu, as well as gluten-free pastries.
The restaurant has two locations in the Mixed departures zone. The first is located near Gate 2 and the second is located near Gate 51.
Closed until February 22, 2020 for renovation.
The Archibald microbrewery offers a variety of gluten-free options:
2 choices of burgers: Archibald, made from Highland beef, bacon, cheddar, lettuce and tomatoes on gluten-free bread, and Goat and Mushroom, made from Highland beef, goat cheese, sautéed mushrooms, lettuce, tomatoes and mayonnaise with basil pesto on gluten-free bread.
2 choices of pasta: Gluten-free penne with two pestos - basil and sun-dried tomatoes - with goat cheese, arugula, gray shallots and cherry tomatoes, and forest gluten-free penne with creamy truffle salsa sauce, wild mushrooms, gray shallots, parsley, parmesan, and lemon.
Salads: Grilled chicken breast or salmon on kale, endives, apples, radishes, celery, cucumbers and pistachios, with horseradish vinaigrette and dill.
The restaurant is located in the Mixed departures zone near Gate 51.